Hiro and the Miso Ghost:All about Hatcho Miso

食育絵本「ひろくんとオバケとはっちょうみそ」の英語版の絵本です。
日本語の原文も掲載してあります。
When young boy doesn’t like miso soup because he thinks it moves and
there is ghost in the bowl， his grandmother takes him to the Hatch? Miso
factory in Okazaki， Japan to learn how it is made. He learns that his
”ghost” is the k?ji used to ferment the soybeans that become miso. He also
learns how nutritious miso is and how the protein in it is ”meat from
vegetables”. This picture book is suitable for curious children of all ages
and is good souvenir from central Japan.
食育絵本シリーズ「ひろくんとオバケとはっちょうみそ」の英語版の絵本です。
日本語の原文も掲載してあります。
When young boy doesn’t like miso soup because he thinks it moves and
there is ghost in the bowl， his grandmother takes him to the Hatch? Miso
factory in Okazaki， Japan to learn how it is made. He learns that his
”ghost” is the k?ji used to ferment the soybeans that become miso. He also
learns how nutritious miso is and how the protein in it is ”meat from
vegetables”. This picture book is suitable for curious children of all ages
and is good souvenir from central Japan.